Tag Archives: meat consumption

The Environment: The True Cause Of California’s Drought (And It’s Not Almonds)

Drawing by Leslie Goldberg

Note: Although this blog is primarily about art (music, film, literature, etc.), I have been concerned about the environment since I was a kid, and given that we have reached a point where climate change is seriously impacting the lives of humans and other animals (and fish and birds and insects)– in other words, it’s the biggest problem the world faces today and we can’t ignore it — I will be including articles related to climate change in the mix of my posts going forward.

My wife writes a great blog called “Vicious Vegan” that includes her humerous/serious essays along with her drawings.

Yesterday she posted an important piece about the true cause of California’s drought.

Here’s the first few graphs. (You can read the whole thing here.):

YUP, IT’S VEGANS WHO HAVE CAUSED THE CALIFORNIA DROUGHT

By Leslie Goldberg

Wouldn’t you know it? It’s the health food freaks, the almond milk guzzlers who are fueling California’s water shortage. Did you know that it takes a whole gallon of water to raise one almond?

A whole gallon.

Those self-righteous vegans who think they know something!

Since I happened to have a pound of almonds in the refrigerator I decided to count up those little water suckers and see how much water it takes to produce a pound of almonds. It was bad. Four hundred and thirty-three gallons of water.

Four hundred and thirty-three? Wait a minute. How about a pound of beef? (I dare say it’s a lot easier to eat a pound of beef than it is to eat a pound of almonds.) According to the folks at waterfootprint.org it takes between 3,000 and 5,000 gallons of water to produce one pound of beef.

“More than half the entire US water supply goes to livestock,” says the Center for Science in the Public Interest.

“It takes a lot of water to grow grain, forage, and roughage to feed a cow, as well as water to drink and to service the cow,” says the US Geological Survey Water Science School.

“Meat processing, especially chicken, also uses large amounts of water,” says the Environmental Working Group…

Read the rest here.

– A Days Of The Crazy-Wild blog post –